Frozen and chilled premium desserts manufactured by Indulgence Patisserie. - Manufacturers of quality desserts. Frozen and chilled patisserie products include: Gateaux, Cakes, Cheesecake, Mousse, Pastry, Torten, Torte, Tiramisu, Parfait, Meringue and Terrine. Natural quality ingredients. Portions available as: Pre-portioned, Pre-cut, Multi-Portion, Whole and Individuals. Retail markets include: Bespoke Private Label and Indulgence Brand. Food Service, HORECA markets include: Restaurants, Cafés, Public Houses, Hotels, Airports, Delivered Wholesale, Cash and Carry, Airlines, Ferries and other Travel Catering. Export market worldwide. Waitrose, Sainsburys, 3663, Fairway, IKEA, Thorntons, Musgraves, Compass, Eurest, Sea France, Sodexho, Tesco, Brakes. BRC Accreditation, British retail consortium, Efsis accreditation, BFFF, British, British Frozen Food Federation, Federation, IFE, Food from Britain.

	The Company: History & Overview
	•	Indulgence Patisserie was founded in Colchester in 1988.
	•	We have been supplying the national retail and foodservice markets since 1997 and we started exporting in 2003.
	•	We specialise in the creation and production of bespoke products that are unique to each customer.
	•	Our flexible and highly skilled staff manufactures a wide variety of premium desserts using only the best ingredients in a high care environment.
	•	Grade A EFSIS BRC Accreditation >